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Fungorobica

The "Fungi" kingdom

With 50 years of experience, Fungorobica has become synonymous with expertise in mushrooms. Whether they are cultivated, spontaneously grown, fresh, processed or transformed, healthy and quality certified products are ensured year round.

Mushrooms and the world of Vegans

A vegan meal: LIGHT, TASTY AND WELL BALANCED

 
selezione-immagini-funghi3Eating well means living well – that’s why people are beginning to think more about their diet and are making conscious changes when it comes to eating. Mushrooms are one of those foods that can help you stay fit.

Building on its experience in the production and processing of mushrooms, Fungorobica has developed an innovative product line called the FUNBURGER. Burgers made from mushrooms (Italian grown button mushrooms and oyster mushrooms) with seitan and porcini mushrooms.
An alternative food for vegans that is low in fat and has no animal products.

The FUNBURGER is not only simple and all natural, but appetizing and well balanced with just the right amount proteins, making it a tasty alternative to meat but with very little fat and only 140 kilocalories per serving! Ideal second course option or as a main dish with vegetables or legumes.

FUNBURGERS are available in a variety of flavours.

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